According to the Food and Agriculture Organization of the United Nations (FAO), each year around 25% of the world's agricultural crops are contaminated with mycotoxins to varying degrees, and about 2% of crops have lost feed value due to serious pollution. Mycotoxins are very harmful to the feed industry and animal husbandry as more than 70% of the feed are infected.

Anjer can adsorb mycotoxins in the digestive tract of animals, and this mixture will not be absorbed by the body till it is excreted. 

 Anjer does not adsorb feed nutrients and it can improve the palatability of feed and can be added to swine, poultry, cattle and aquatic feeds.

Through more than a decade of experimentation and improvement, Anjer can effectively absorb aflatoxins, ochratoxins, vomitoxins, zearalenone, T-2 toxins, fumonisins and other mycotoxins.